Festival Food

Friday Evening:
The converted cowshed becomes our festival’s cafe/restaurant space. It is opposite the farmhouse, adjacent to the car park field across the way from the campsite and river; follow the signs once you arrive.
Delicious locally made vegan pies from Clive’s Pies will be on sale, our caterer Bamboo Coffee will be providing a variety of cakes and pastries, and our pizza van will be serving their
delicious homemade fare. We will also be selling a selection of beers and ciders.
Saturday Morning:
Breakfast is provided by Bamboo Coffee from 7am-12pm in the cowshed: tea and coffee, artisan bread and pastries will be on offer throughout the morning. Vegan options will be available.
Saturday Lunch:
Clive’s Pies will be back!
Saturday Evening:
This will be a communal dinner in the cowshed between 5pm and 7pm. And from 6pm there will be live music to keep you entertained.

Our menu will consist of:

  • Freshly cooked pizza (vegan, veggie and meat options, served as a slice with salad)
  • Jacket potatoes with beans and cheese
  • Fresh yummy salads (simple, good flavours, and vegan)
  • New potatoes dressed with olive oil, spring onions and herbs
  • Homemade coleslaw
  • Fruit ‘n’ nut flapjack and chocolate brownies

All food will be served on compostable plates or boxes with wooden cutlery

We will also be selling a selection of beers and ciders.
Sunday Morning:
Breakfast is provided by Bamboo Coffee from 7am-12pm in the cowshed: tea and coffee, artisan bread and pastries will be on offer throughout the morning. Vegan options will be available.